Violife Vegan Broccoli Soup
Violife Vegan Broccoli Soup

VEGAN BROCCOLI SOUP

  

March 26, 2019

Directions

In a large spot, heat the olive oil over medium heat and cook the onions until tender, a few minutes.

Add the vegetable broth and potatoes to the pot. Cover and bring to a boil. Reduce to medium heat and cook until potatoes are tender (about 10-15 minutes).

Add the broccoli and thyme, and cover for 5 minutes, until fully steamed but still bright green.

Puree the soup in a blender. Season with salt and red pepper and serve with a spoon full of Violife just like Cream Cheese original.

Ingredients

PREP TIME: minutes 20 minutes

SERVES: 2

100g Violife just like Cream Cheese original

2 cups broccoli florets (about 1 head of broccoli)

3 medium potatoes, cut in quarters

1 tbsp olive oil

1 small onion, diced

3 cups vegetable broth

ΒΌ tsp thyme

salt and red pepper

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